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Thanksgiving Togo

We are bummed that we won't be able to serve you in-person this Thanksgiving - but don't worry, you still don't have to cook! We've converted our Thanksgiving Prix Fixe menu into a full Thanksgiving Togo Menu! Quantities are limited so order now!

Thanksgiving To-Go Menu

Our Thanksgiving Prix Fixe Menu comes with everything from Bread, Salad, Main Course, Sides and Dessert! $75/person for Adults & $25/person for Kids! Pickup from 12pm-3pm on Thanksgiving Day at The Arthur J.

Breads
Parker House Rolls with truffled orange honey butter

Salad
Fall Harvest Salad with Frog Hollow Pears, Blue Cheese, candied pecans, cranberries, cider vinaigrette

Main Course (Choose One)
Herb Roasted Diestel Farms Turkey with cranberry-kumquat sauce
or
8 oz Petite Filet with Bearnaise or Peppercorn Sauce

Toppings (Optional)
Blue Crab
Caramelized Onions
Blue Cheese

Sides
Butter Laden Mashed Potatoes
Wild Rice and Sage Stuffing
Crispy Brussels Sprouts
Mixed Mushrooms

Dessert
Pumpkin Pie with Candied Pecans, Whipped Cream, Caramel Sauce

Kids Menu (10 & under)
Herb Roasted Diestel Farms Turkey

Dessert
Pumpkin Pie with Candied Pecans, Whipped Cream, and Caramel Sauce

Thanksgiving Dinner for Adults

Herb Roasted Diestel Farm Turkey Dinner for 1 Adult

includes Bread, Salad, Sides, and Dessert

1 Adult Meal | $75

This product is currently out of stock and unavailable.

8 oz Petite Filet Dinner for 1 Adult

includes Bread, Salad, Sides, and Dessert

1 Adult Meal | $75

This product is currently out of stock and unavailable.

Thanksgiving Dinner for Kids

Herb Roasted Diestel Farm Turkey Dinner for 1 Kid

includes Bread, Salad, Sides, and Dessert

1 Kids Meal | $25

Batched Cocktails

Three Amigos (Spicy Margarita)

Corralejo Reposado Tequila, Orange, Serrano, Fresno Chile.

Salt the rim, add ice and garnish!

Serves 6-8 Cocktails | $70

Brannigan’s Boots (Old Fashioned)

Old Fashioned w/ Sazerac Rye Whiskey, Sarsaparilla, Amarena Cherry.
No need for Grandpa to pack his flask this year!

Serves 6-8 Cocktails | $70

Sexy Thyme

Boyd & Blair Vodka, Cucumber Juice, Apple Juice, Fresh Thyme, Honey Syrup, Citrus.
Our signature batched cocktails are hand crafted and seasonally inspired with a culinary twist.

Serves 6-8 Cocktails | $70

Hot Spiked Mulled Apple Cider

Buffalo Trace Bourbon, Unfiltered Apple Cider, All Spice, Clove, Cinnamon, Black Peppercorn, Orange Zest.
Tastes just like Christmas morning!

Serves 6-8 Cocktails | $70

Holiday Wines

2013 Roederer Estate, L'Hermitage, Brut, Anderson Valley, California

FRESH GINGER, BISCUITS, TOASTED ALMONDS AND MILD CHERRY NUANCES FILL THE PALATE. SUBTLE AROMAS AND DELICATE FLAVORS WRAPPED IN A SILKY, SLIGHTLY CRISP TEXTURE GIVE THIS MEDIUM-BODIED WINE A GREAT SENSE OF ELEGANCE

$40

NV Billecart Salmon, Brut Rosé, Champagne, France

CLASSIC BOTTLING BY A HISTORIC HOUSE. FINE, ELEGANT BUBBLES FRAME ECHOES OF BING CHERRY, ROSE BUD, AND CINNAMON. ELEGANT, CONCENTRATED, AND INCREDIBLE VERSATILE. WILL PEAR WITH TURKEY WITH CRANBERRY, AND EVEN A MEDIUM RARE STEAK.

$95

2014 Cristophe Baron Les Hauts De Vignes Magnum (1.5l), Champagne, France

BRIGHT, FOCUSED AND CHISELED, THE HAUTES BLANCHES VIGNES HAS A LEVEL OF ENERGY AND TENSION THAT IS SIMPLY UNREAL.  ALL THE
ELEMENTS COME TOGETHER IN AN EXTRAORDINARY CHAMPAGNE THAT DRIPS WITH CLASS.

$280

2019 Alphonse Mellot 'La Moussierre" Sancerre - Sauvignon Blanc, Sancerre, France

THE CRUCIBLE OF SAUVIGNON BLANC FROM THE LOIRE VALLEY. PIERCING LEMON PEEL IN THE UPPER REGISTER BALANCED BY CARAMELIZED
MERINGUE, FIRM MINERALITY, AND WHITE PEPPER PROVIDING DEPTH. A GORGEOUS EXPRESSION WITH FEATHERED EDGES TO FILL THE
PALATE HORIZONTALLY. AN EXCELLENT EXPRESSION THAT PAIRS BEAUTIFUL WITH WHITE MEATS, SEAFOOD, AND ANY FIRST COURSE ITEMS.

$35

2016 Accendo 'Estate' Sauvignon Blanc, Napa Valley

ACCENDO CELLARS IS THE ARAUJO FAMILY’S WINE BRAND, MADE BY TWO GENERATIONS WORKING TOGETHER WITH THEIR LONGSTANDING
TEAM TO HONOR THE WINEMAKING AND FAMILY HERITAGE OF NAPA VALLEY.

$58

2014 Saxon Brown, Hyde Vineyard, Carneros, Napa Valley

A LUXURIOUS, MONTRACHET-STYLE CHARDONNAY.  BUOYANT AND MOUTHFILLING, THE GENEROUS PALATE OFFERS RIPE APPLE AND EXOTIC
TROPICAL NOTES BALANCED BY CRISP ACIDITY AND POLISHED OAK TANNINS.

$38

2017 Kosta Browne, One Sixteen, Russian River Valley

AROMAS OF ROASTED ALMONDS, TOAST, WHITE PEACH, GUNFLINT AND DRIED CHAMOMILE WITH TOUCHES OF LEMON PITH. THE PALATE IS
LIGHT TO MEDIUM-BODIED WITH TOASTY FRUITS, WELL-WOVEN BUT REFRESHING ACIDITY AND A LONG, SAVORY FINISH.

$75

2018 Peter Michael, La Carriére Vineyard, Knights Valley, Sonoma

THE STEEP AND RUGGED TERRAIN OF THE LA CARRIÈRE VINEYARD PRODUCES FRUIT WITH A GREAT CONCENTRATION OF FLAVOR AND
AROMA. A VIVID MINERALITY THAT EVOKES NUANCES OF SEA SALT AND WET STONES.

$108

2018 Maison Chanzy - Rully En Rosey, Cóte Chalonnaise, Burgundy, France

THE WINE’S HIGH ACIDITY, MEDIUM BODY, MEDIUM ALCOHOL, AND LOW TANNINS MAKE IT VERY FOOD FRIENDLY. RED BURGUNDY, WITH ITS
EARTHY AND SOMETIMES GAMEY CHARACTER, IS A CLASSIC PARTNER TO ROASTED GAME BIRDS, GRILLED DUCK BREAST, AND DISHES THAT
FEATURE MUSHROOMS, BLACK TRUFFLES, OR ARE RICH IN UMAMI.

$30

2017 Martinelli 'Bondi Home Ranch' Sea Ridge Meadow, Green Valley, Russian River

BONDI HOME RANCH PINOT NOIR HAS SWEET AROMAS OF BLUEBERRY, BLACK CHERRY AND SWEET SANDALWOOD. THE PALATE IS WEIGHTY
AND RICH WITH A LENGTHY FINISH WITH DEEP FLAVORS OF BOYSENBERRY AND HINTS OF CLEAN EARTH.

$70

2016 Jacques Frederic Mugnier, Clos De La Marechale - Nuits-St-Georges-1ER Cru - Monopoole, Burgundy, France

AROMAS OF CASSIS, DARK PLUMS, BAKING CHOCOLATE AND ROSEHIP INTRODUCE THE 2016 NUITS-SAINT-GEORGES 1ER CRU CLOS DE LA
MARÉCHALE, A FULL-BODIED, RICH AND LAYERED WINE WITH A BROAD-SHOULDERED CHASSIS OF FINE, STONY TANNINS THAT ARE ENTIRELY
ENVELOPED IN FLESHY, GOURMAND FRUIT.

$160

2016 Behrens Family 'The Anchor' Cabernet Sauvignon, Napa Valley

THE ANCHOR IS CHOCK FULL OF AROMAS OF DRIED CHERRY, CINNAMON BARK AND TOBACCO, WITH HINTS OF SPICED PLUM, PENCIL LEAD, AND CEDAR CHEST.  BIG, CONCENTRATED AND JAM-PACKED WITH BOLD, BLACK FRUIT, IT HAS A FIRM FRAME OF CHEWY TANNINS AND LONG
EARTH-LACED FINISH.

$30

2018 Chappellet 'Signature Reserve' Cabernet Sauvignon, Napa Valley

RICH, DARK AND CONCENTRATED, THIS WINE DISPLAYS LUXURIOUS AROMAS OF CRÈME DE CASSIS, PLUM, RIPE BERRIES, ANISE AND FRESH HERBS, AS WELL AS HINTS OF VANILLA, CLOVE, DARK CHOCOLATE AND SWEET SPICES FROM AGING IN FRENCH OAK

$100

2014 The Mascot Cabernet Sauvignon, Napa Valley

THE MASCOT IS MADE WITH METICULOUS FARMING AND SKILLED WINEMAKING METHODS FROM DISTINCT HILLSIDE VINEYARDS;
SPECIFICALLY THE YOUNGER VINES OF BOND, HARLAN ESTATE, AND PROMONTORY.

$125

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